Cocktail Müle Müle by 1642

By Max Coubès – B U V E T T E 

Photo credit : Olivier Duval

INGREDIENTS:

• 0.5 oz After Ski Rosemont Rum
• 0.5 oz Rosemont Apple brandy
• 0.5 oz lime juice
• 1642 Ginger beer

STEPS

1. Pour the spiced rum, apple brandy and lime juice into a glass filled with ice cubes.
2. Top up with the ginger beer 1642, then mix with a spoon.
3. Garnish with a piece of fresh apple and scraped nutmeg